ARI Standard 810-2007: Standard for Performance Rating of Automatic Commercial Ice-Makers

ARI Standard 810-2007: Standard for Performance Rating of Automatic Commercial Ice-Makers

For engineers and designers in the commercial refrigeration and food service sectors, ensuring consistent and comparable performance data for automatic ice-makers is paramount. ARI Standard 810-2007 provides the essential framework for achieving this, offering a proven methodology for rating the performance of these critical pieces of equipment. Understanding this authoritative standard is key to accurate product selection, system design, and reliable operation in demanding commercial environments.

What is ARI Standard 810-2007?

ARI Standard 810-2007, developed by the Air-Conditioning and Refrigeration Institute (ARI), establishes comprehensive guidelines for the performance rating of automatic commercial ice-makers. Its primary purpose is to define standardized test procedures, rating metrics, and reporting requirements, ensuring that manufacturers provide consistent and comparable performance data for their products. This industry-leading standard facilitates informed decision-making for specifiers and end-users.

Scope & Purpose

This standard governs the testing and rating of factory-made automatic commercial ice-makers, specifically those producing between 50 and 4,000 pounds of ice per day under defined conditions. It covers the establishment of published ratings for key performance characteristics such as ice harvest rate, water usage, and energy consumption. The standard also defines requirements for marking and nameplate data. It explicitly excludes safety standards, as ARI does not certify product safety.

Who Must Comply?

• • Primary audience: Refrigeration Engineers, Product Engineers, Test Technicians, Quality Assurance Managers, and Design Engineers involved with commercial food service equipment.
• • Industries affected: Food Service, Hospitality, Healthcare facilities, Commercial Kitchens, and Appliance Manufacturing.
• • Compliance nature: WhileARI standards are typically voluntary, compliance is often a prerequisite for participating in certification programs and is highly recommended for accurate product comparison and specification.
• • Enforcement: Compliance is verified through testing, often conducted by manufacturers for self-certification or by third-party certification bodies if the product is part of a certification program.

Key Requirements Overview

ARI Standard 810-2007 mandates several core provisions for manufacturers:

• • Standardized Testing: The standard requires that performance be verified through tests conducted in accordance with established protocols, such as ASHRAE Standard 29, with specific allowances.
• • Defined Rating Conditions: Manufacturers must establish Standard Ratings based on precisely defined ambient and water temperatures to ensure comparability across different models and brands.
• • Comprehensive Performance Metrics: Key performance indicators such as ice harvest rate (lb/24h), potable water use rate (gal/100 lb ice), condenser water use rate, and energy consumption rate (kWh/100 lb ice) must be determined and published.
• • Clear Data Publication: Minimum data requirements for published ratings are specified, ensuring that users have access to essential information for evaluating ice-maker performance and suitability for their applications.
• • Nameplate and Marking: Units must be clearly marked with relevant performance data and identification to facilitate proper installation and operation.

Related Standards & References

To provide a comprehensive understanding of commercial ice-maker performance, ARI Standard 810-2007 often works in conjunction with other industry documents.